RAMEN KIT
Ramen – Tonkotsu style with Nduja
Ingredients : Water, Free range pork, Nduja (beer (GLUTEN),red pepper, sea salt, sodium nitrate, sodium nitrite), SESAME SEED, SESAME OIL, white wine, (SULPHITES), garlic, black pepper, chilli, nutmeg, thyme, bay , kombu, onion, carrot, CELERY distilled malt vinegar, sugar, MUSTARD SEED, fennel seed, coriander seed.
650g net
Heat the large pack (pork broth) in a pan. Bring to a boil.
Boil the 2 portions of ramen noodles in salted water according to their instructions.
Squeeze half of the small pack (nduja) into each serving bowl. Pour over the boiling broth. Add up to ¼ clove garlic (grated/crushed), ground white pepper & the cooked, drained noodles. Top with a few of your favourites:- Soft boiled egg; Chopped spring onions; Left-over roast or braised meat; Beansprouts; Toasted nori seaweed; Prawns or squid; NBSO Cotechino or Thinly sliced charcuterie….
***This product requires refrigerated packaging so it puts the postage up a little. Multiple cold items don't increase the postage further.***
CLICK HERE FOR MORE INFO ABOUT OUR RAMEN KITS: https://vimeo.com/818736271
CLICK THE LINK FOR A VIDEO GUIDE ON HOW TO MAKE RAMEN USING OUR KITS:
https://vimeo.com/818737129
Christmas Delivery
The deadline for orders delivered in time for Christmas is midnight on Sunday 15th December.
This product should be refrigerated upon receipt.
If you would like your order to be delayed so it arrives just before Christmas, we can post out the week commencing 16th December.
Use the "add a note" section on the checkout to tell us your personal preferences.
